Up until recently I didn’t even think about making something like gummy bears or fruit snacks homemade! But now that it’s becoming more and more popular to do things homemade, have less sugar and use real, fresh fruits and veggies I now thought it would be a good idea to try. Not to mention it’s way more fun to say that you actually made them!
While I was making these I literally thought they were going to be awful! I’ve never used plain unflavored gelatin and I don’t know if it was just me or not but it smelled so bad! Must have just been when I was heating it all up though because they turned out fantastic! No, like I’m not kidding! These are so delicious and ADDICTING! Like my husband has to tell me to stop eating our son’s snacks type of addicting! 😛
I just wanted another snack alternative. I feel like I am constantly giving my son crackers alllllll the time! Crackers, crackers, crackers…they are everywhere! In the car, in the stroller, on the counter, on the floor, in my diaper bag, in the toy box…Why do I keep finding all these crackers?! I swear he has more fun dropping them everywhere than actually eating them. Okay, getting a bit off topic! I kept finding homemade gummy bear ideas and recipes on Pinterest and wanted a give a go at my own recipe. You can use pretty much any type of juice or milk to add the gelatin. I decided to go with pomegranate juice because of all of the health benefits. There are lots of different kinds of pomegranate juice but I went with just 100% pomegranate and then used a strawberry puree. They are SO good! Don’t take my word for it, try them out!
Strawberry – Pomegranate Gummy Bears
-1/2 Cup Pureed Strawberries
-1/2 Cup Pomegranate Juice
-1 Tbsp Honey
-3 Tbsp Gelatin Powder
First rinse and cut off ends of fresh strawberries. Add a few large strawberries to the blender (around 5-7 strawberries or so) and puree until very smooth. Add a small amount of water if needed to puree smoothly. Cook pomegranate juice and gelatin powder in a saucepan over low heat until the powder has dissolved (4-5 minutes) while stirring. Do not let mixture come to a boil. After the powder has dissolved take the liquid off of the heat and slowly add it to the strawberry puree while stirring. Add honey and stir until combined. Pour the mixture into a pan or gummy bear molds. If you use a pan you want to use a size that will make it so the liquid is fairly shallow. An 8×8 or 9×9 inch pan would work well.
Put pan in the refrigerator for at least 15 minutes or longer.
Once it is completely set (you should be able to touch it and it is firm and smooth to the touch, not sticky or wet) you can start cutting out the gummy bear shapes. You could make any shape you want, it doesn’t have to be gummy bears. I got these adorable itty bitty cookie cutters from Amazon, it is a pack of three and the smallest one is really tiny and resembles a gummy bear. You can find them here.
I saved all of the extra gummy parts that were in between each gummy bear shape as well. Hey…it all tastes the same!
These are so much fun to make and another great toddler snack! I made a whole bunch to take on our road trip with us to go visit family!